Are recipes copyrighted? The answer isn’t as straightforward as you might think. While some elements of recipes can be protected under copyright law, others cannot.
When you publish recipes on your food blog, understanding what’s legally protected helps you both respect others’ work and safeguard your own culinary creations. Many food bloggers mistakenly believe changing a few ingredients makes a recipe their own, or that recipes can’t be copyrighted at all.
This guide explains what elements of your recipes have copyright protection, how to properly attribute sources, and practical steps to take if someone copies your recipes without permission.
Understanding copyright and your recipes: What’s protected
Copyrightable vs. non-copyrightable elements in recipes
Copyright law draws a clear line between what can and cannot be protected in recipes. Basic ingredient lists and standard cooking methods aren’t copyrightable – they’re considered facts and procedures. This means anyone can legally use your list of ingredients and basic instructions without permission.However, the creative elements surrounding your recipe – including descriptive text, personal stories, detailed explanations, photographs, and unique formatting – do qualify for copyright protection. These creative expressions are what make your recipe truly yours.
Examples from case law
In the well-known “Deceptively Delicious” case, Jessica Seinfeld was sued for allegedly copying another cookbook’s concept of hiding vegetables in children’s meals. The court dismissed the case, ruling that the underlying idea – concealing healthy ingredients – couldn’t be copyrighted.
Similarly, when a restaurant owner accused former partners of stealing recipes in the Tomaydo-Tomahhdo case, the court determined that basic recipes weren’t protected – only the creative elements surrounding them would qualify for protection.
Creative Expression in Recipes
The key to protecting your recipes lies in your creative expression. When you add rich descriptions, detailed guidance, personal anecdotes, and professional photography, you’re creating copyrightable content. This is why many food bloggers share stories alongside their recipes – not just to connect with readers, but also to establish stronger copyright protection.
Understanding fair use in recipe sharing
When sharing recipes online, “fair use” is an important concept to understand. This legal doctrine allows limited use of copyrighted material without permission, but it’s often misunderstood by food bloggers.
Four factors of fair use
Courts evaluate fair use based on four key factors:
- Purpose of the use (commercial vs. educational).
- Nature of the copyrighted work.
- How much of the original is used.
- Effect on the potential market value.
For recipes, commenting on or reviewing someone else’s recipe typically qualifies as fair use, while republishing it entirely on your blog usually doesn’t.
Common misconceptions
Many food bloggers believe in the “three ingredient rule” – that changing three ingredients makes a recipe yours. This isn’t legally valid. Similarly, finding a recipe online doesn’t make it free to use, and proper attribution doesn’t automatically make copying acceptable.
Practical examples for food bloggers
Fair use allows you to:
- Share your experience making someone’s recipe with a link back to the original.
- Quote small portions with attribution.
- Create a significantly transformed version with your own instructions and photos.
Protecting your recipe content online
As your food blog grows, protecting your recipes becomes increasingly important. While you can’t copyright an ingredient list, you can take several practical steps to safeguard your creative work.
1. Documentation best practices
Maintain dated records of your recipe development process, including photos of your testing phases. This documentation establishes your timeline of creation and can be valuable if disputes arise. Consider registering copyright for your food blog content as a collection, which provides stronger legal protection than unregistered work.
2. Attribution guidelines
When adapting recipes from others, always provide clear credit. Simply state “Adapted from [source]” or “Inspired by [chef/blogger]” with a link to the original. This ethical practice builds goodwill in the food blogging community and sets the expectation that others should do the same with your work.
3. Digital protection strategies
Add visible copyright notices to your blog and recipe pages. Consider using watermarks on your food photography and disable right-click functionality to prevent easy image copying. Regular content monitoring using Google Alerts for unique phrases from your recipes can help identify potential infringement.
Taking action against recipe theft
Despite your best prevention efforts, you may still find your recipes copied without permission. Here’s how to respond effectively:
Step 1: Identify the infringement
Regularly search for unique phrases from your recipes or distinctive images. Look for unauthorized copies on other food blogs, social media platforms, or recipe aggregator sites. Pay special attention to your most popular content, as it’s most likely to be targeted.
Step 2: Document the infringement
Take screenshots showing the copied content alongside your original work. Note the publication dates to establish a timeline. Save the website URL and any contact information for the site owner. Archive.org‘s Wayback Machine can preserve evidence of the infringement even if the content is later removed.
Step 3: Legal recourse options
Start with a friendly email requesting attribution or removal. If unsuccessful, a Digital Millennium Copyright Act (DMCA) takedown notice sent to the website’s host can be effective for copyright violations. This formal request requires specific details about your original work and the infringement. For serious cases involving substantial commercial harm, you should consider consulting with an intellectual property attorney.
Best practices to share recipes confidently as a food blogger
1. Creating unique, protected content
Make your recipes distinctly yours by adding personal stories, detailed instructions, and cooking tips that go beyond basic ingredient lists. This creative content receives copyright protection, unlike bare recipes. Focus on developing your unique voice and style – step-by-step photos, detailed explanations of technique, or even personal anecdotes – that make your recipes memorable.
2. Proper attribution methods
When adapting someone else’s recipe, clearly credit your inspiration. A simple “Adapted from [source]” with a link is sufficient and builds goodwill in the food blogging community. If significantly modifying a recipe, explain what changes you made and why, which helps establish your creative contribution.
3. Using WP Recipe Maker features
For food bloggers serious about protecting their work, specialized tools can make a significant difference. WP Recipe Maker is a WordPress plugin designed specifically for food bloggers that includes several features to help safeguard your recipes.
The plugin automatically adds structured data markup that search engines use to identify your site as the original source of the recipe. This improves your visibility in search results and establishes your content as authoritative.

WP Recipe Maker’s customizable recipe cards incorporate your branding elements – like colors, fonts, and logo – making your recipes instantly recognizable. The plugin also includes author attribution fields that clearly identify you as the creator, while allowing you to properly credit others when adapting recipes.

Beyond protection, the plugin enhances your readers’ experience with features like adjustable servings, unit conversion, and print-friendly formatting, helping you build a loyal audience that respects your original content.
These protective measures work best when implemented consistently across your entire recipe collection. As your food blog grows, your distinct approach to recipe presentation becomes part of your brand identity. Readers will recognize your unique style, photography approach, and voice – making unauthorized copies more obvious.
“Ensuring your online recipes have clear attribution signals – like proper names, image copyrights, and detailed information – acts as a vital safeguard for food bloggers. This practical step not only protects your hard work but also establishes a unique online presence, ensuring you get the credit you deserve in a digital world where recipe theft is a real concern.”
Birthe VandermeerenCofounder of Bootstrapped Ventures
Take the next step: Protecting your online recipes
Understanding recipe copyright helps you both respect others’ work and protect your own creations. While basic recipes aren’t copyrightable, your creative elements are protected by law. For food bloggers building a business, proper documentation, clear attribution, and professional presentation are essential safeguards.
WP Recipe Maker gives you the tools to showcase your recipes with proper attribution, structured data, and professional formatting that establishes your content as the original source.
Start protecting your culinary creations today with WP Recipe Maker!